Quick, flavorful Chili

Chili season is here! Raise your hand if you are as excited as me! πŸ™‹β€β™€οΈ Chili is the perfect meal to feed your family, a group of friends at a Superbowl party, or on Halloween night when you’re rushing to the door to hand out candy. This is my repeat Chili recipe that’s a winner every time. Oh yeah, and it only takes 30 minutes to cook! Add a couple dashes of Frank’s Hot Sauce while simmering to take it up a notch!


  • light olive oil
  • 2 pounds lean ground beef
  • 1 large yellow onion, diced
  • 2 cans pinto beans, drained and rinsed
  • 1 can kidney beans, drained and rinsed
  • 2 (15 ounces) can tomato sauce
  • 1 tablespoon chili powder
  • 2 teaspoons kosher salt
  • 1 teaspoon cumin
  • 1 teaspoon sugar
  • 2-3 shakes of cayenne pepper
  • 1-2 shakes of celery salt

Get the cooking instructions here: ⬇️ https://www.simplyscratch.com/2011/11/quick-easy-loaded-chili.html

Blessings, Jolie


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